I arrived in San Francisco today and didn’t waste a moment! I appologize for the lack if finesse in this (and some future) posts – I’m writing from my iphone… Functional but not easy! Lunch at Kokkari: Shaya Verdejo from Ruida (lush, stone fruits, refreshing) GrilledOctopus Salad Lamb Riblets Taromisalata with housemade pita Karpouzi (Watermelon),Continue reading “Day One: Lunch at Kokkari”