Welcome to book three of our Savoring the Diverse Flavors of Latin America season of Cookbook Club. So far, we’ve taken a bird’s-eye view of Latin America through the Latin American Cookbook, then honed in on the central region of Chile with The Chilean Kitchen. Now, we’ll explore the beautifully diverse country of Colombia, and the powerful food culture held byContinueContinue reading “cookbook club: Colombiana”
Monthly Archives: February 2023
wandering chinatown NYC
There’s so much I wanted to share the past few months, but I’ve fallen horribly behind… I hope you enjoy this little video of a visit to NYC’s Chinatown. I can’t wait for my next visit! https://youtu.be/JHUAOrJBkn8
cookbook club autumn 2022 updates: books 1 & 2
Time for some catching up! The first two books of the Autumn 2022 season, were originally posted on the Kitchen Art & Letters website. However, as I return for a couple months of traveling and holiday-ing and recovering from all the fun, I want to get us caught up here on Wander, Eat, and Tell,ContinueContinue reading “cookbook club autumn 2022 updates: books 1 & 2”