Welcome to the second book of our summer cookbook club! Our theme this season is Summer Vegetables – perfect for a time when local farmers’ markets are thriving, and maybe even your home garden. After easing into our vegetable-focused cooking adventure with Nigel Slater’s Greenfeast: Spring, Summer, we begin our journey of exploration of other continents. Asia and Africa await!

Our next book is To Asia, With Love: Everyday Asian recipes and stories from the heart by Hetty McKinnon. This is Hetty’s fourth book. Beginning with Neighborhood, then to Community, and Family – with each we join her on a journey continuously closer to her heart.
Continue reading “cookbook club: To Asia, With Love”